Saturday, February 6, 2010
Seven Layer Fiesta Dip
Ingredients
1 can (16 oz.) refried beans
1 container (16 oz.) sour cream
1 package taco Seasoning
2 cups (8 oz.) shredded Cheddar cheese
1 cup prepared guacamole
1 cup chopped tomatoes
1/2 cup sliced green onions
1/2 cup sliced black olives
tortilla chips
Directions
1) Spread the refried beans in shallow serving dish.
2) Mix sour cream and seasoning mix in small bowl until well blended. Spread over refried beans.
3) Layer with cheese, guacamole, tomato, onions, and olives. Serve with tortilla chips.
Source
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