Sunday, March 28, 2010

Tropical Turkey Salad



Ingredients

1 (9 oz.) Package Perdue Short Cuts Oven Roasted Carved Turkey Breast
1 can (11 oz.) mandarin oranges, drained
1 can (8 oz.) pineapple chunks in natural juice, drained
1 green onion, chopped
8 cups salad greens
bottled vinaigrette dressing

Directions

In large bowl, combine turkey, oranges, pineapple and green onion

Arrange turkey mixture over salad greens.

Drizzle with dressing and toss until evenly coated.

Source: back of Perdue Short Cuts Oven Roasted Carved Turkey Breast package

I did not plan on making this. I had all the ingredients and I just want an excuse to enter something on my blog. I made this for lunch, only one serving.

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