Ingredients
2 slices white bread
2 tbs. creamy peanut butter
4 strips bacon, cooked
2 to 3 pieces green leaf lettuce, washed and trimmed
2 to 3 slices ripe tomato
Directions
1. Toast the bread and immediately spread the peanut butter on one side of each slice.
2. Layer the bacon, lettuce, and tomato atop the peanut butter on one slice of bread, and then top with the other slice, peanut butter side down.
3. Insert two toothpicks, each about 2 inches from opposite corners of the sandwich, and slice in half diagonally.
Source: The Peanut Butter & Co. Cookbook, Quirk Books, 2005.
Saturday, September 4, 2010
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment