Sunday, April 18, 2010

Cranberry Chicken

Ingredients

1 package of chicken thighs and drumsticks
1 envelope Lipton Onion Soup
1 can whole cranberry sauce
8 oz. bottle French dressing

Directions

Mix three last ingredients in a bowl. Pour over chicken in roasting pan. Cook (covered) at 350 degrees fahrenheit for 45 minutes. Take cover off and cook for 45 minutes more. Turn chicken over for last 15 minutes. Serve with white rice on the side and pour sauce over rice.

Source: family personal

This recipe is so easy can be made with pork chops also! Plus it is really good!

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