Ingredients
1 egg
1 cup reduced fat creamy peanut butter
1 cup granulated sugar
1 tsp. vanilla
3/4 cup M&M’S® MINIS® Milk Chocolate Candies
Directions
Place egg, sugar, peanut butter and vanilla in a mixing bowl and blend. Mixture will be stiff. Add M&M’S® MINIS® Milk Chocolate Candies. Drop by well-rounded teaspoonfuls onto ungreased cookie sheet. Bake in a 350°F oven for 8 to 10 minutes or until edges are brown. Remove from oven. Cool. Makes 24 small cookies or 18 larger cookies.
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